Wednesday, July 17, 2013

Honeymoon eats

We ate lots of yummy things, but here were some of our favorites: 

Of course the "breakfast in bed" sent to us by a friend (a surprise organized through the hotel!)...

The traditional fish with banana and passion fruit sauce... delish! Who would've thought fish and fruit would marry so well?
 The traditional meat on a skewer...
We were treated with Madeira wine many places we went...
A restaurant called "Panorama" in Porto Santo, because of the fabulous view...


Daniel fell in love with his mango sauce for his salmon. I was embarrassed to see him practically lick the sauce bowl clean...
Brownie in Porto Santo? Who would've guessed. And delicious at that. 


 A winery out in the middle of nowhere. They opened their restaurant just for us and served us like we were kings that had just traveled from afar.
The best ice cream in Porto Santo, according to locals. It was hard to find, considering there was no sign (see behind). The man has been making ice cream for 50 years. That's something! 
We took home ideas. Our first meal when we got back: salmon with mango sauce. The sauce wasn't like the restaurant version. It needs a little something... maybe lemon or orange? We are thinking about emailing the restaurant!

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